The Blue Lion — a cosy Bar & Restaurant with a passion for home-cooked food and a warm, friendly atmosphere. Our small but talented kitchen team lead by Head Chef Harry, prepare every dish fresh, using quality ingredients including local suppliers such as Frank Parker’s Butchers.

Whether you're celebrating something special or just enjoying a relaxed meal, our intimate setting is perfect for any occasion. Friday and Saturday evenings offer a great atmosphere, and our Sunday Lunch is a local favourite.

As we’re a small venue, booking is recommended, but walk-ins are always welcome when we have space!

MENUS

MAIN MENU - Served Tues - Saturday Evenings Only from 5:30pm - 9:00pm
LUNCH MENU - Served Thurs, Fri & Saturday Only from 12:00pm - 2:00pm
CHILDREN’S MENU - Available Tues - Saturday
DESSERT MENU - Available during ALL food service hours
SUNDAY MENU - Served Sunday Only from 12:00pm - 4:00pm (Last Orders 3:45pm)

SPECIALS - Served alongside our Main Menu
TUESDAY & WEDNESDAY OFFER MENU - AVAILABLE EVERY TUESDAY & WEDNESDAY EVENING
STEAK NIGHT - AVAILABLE EVERY THURSDAY EVENING

FESTIVE MENU 2025

PRE- ORDER ONLY
Festive Menu - Available from 1st - 24th December (Excluding Mondays)
MENU
PRE-ORDER FORM

A DEPOSIT OF £5 PER PERSON IS REQUIRED AT THE TIME OF BOOKING FOR THE FESTIVE MENU. PLEASE NOT THAT ALL DEPOSITS ARE NON-REFUNDABLE AND WILL BE RETAINED IN THE EVENT OF ANY NO-SHOWS.

ALL MEAL PRE-ORDERS MUST BE SUBMITTED NO LATER THAN 7 DAYS PRIOR TO THE DATE OF BOOKING.

A DISCRTIONARY SERVICE CHARGE OF 5% SHALL BE ADDED TO ALL TABLES OF 10 AND OVER.

Group Booking Policy & Disclaimer

We are a small, independent venue, and we love to host celebrations, family gatherings, and special occasions. To ensure we can offer the best possible service and experience for everyone, we kindly ask guests to note the following:

For bookings of 8 or more guests, we require: 
- A £5 deposit per person to secure the table 
- A preorder of all meals (starters, mains, and desserts) at least 48 hours in advance

• For bookings of 12 guests or more, we offer a dedicated Set Menu. - PLEASE FIND SET MENU HERE
This set menu is for evening bookings only Tuesday - Saturday which is in place to help our small kitchen team accommodate your party efficiently and ensures timely service for everyone. 
A £5 deposit per person is still required and a preorder from the set menu must be submitted in advance

We appreciate your understanding and support. These steps are essential for us to host larger tables while maintaining the quality and care we pride ourselves on.

If you have any questions or special requests, please don’t hesitate to contact us directly — we’ll always do our best to help!